The Corner Stable Cockeysville

Jumbo gulf shrimp steamed to order with Old Bay seasoning and served with our homemade cocktail sauce.

Jumbo gulf shrimp steamed to order with Old Bay seasoning and served with our homemade cocktail sauce.

Fried popcorn shrimp tossed in our homemade Bang Bang sauce. Served with bleu cheese dressing.

Beer battered onion rings stuffed with buffalo chicken cheese dip and friend golden brown. Served with ranch dressing.

Homemade hand breaded tenders. Served with honey mustard

Jumbo wings served Buffalo, Texas, Barbecue, Old Bay, Sweet & Spicy Carolina or Stable style. Served with bleú cheese dressing and celery sticks.

Crispy breaded mozzarella. Served with zesty marinara sauce

Jumbo onion rings fried to a crispy golden brown served with our stable onion sauce

Sliced pickles breaded and fried golden brown. Served with ranch dressing.

Sliced potatoes topped with shredded cheddar and Monterey Jack cheese and bacon bits. Served with a side of sour cream.

A giant crispy onion fried golden brown and served with our stable onion sauce for dipping.

Sweet, creamy corn fried in a crunch coating. Served with maple syrup.

Crisp mixed greens topped with grape tomatoes, cucumbers and croutons. Served with your choice of dressing.

Fresh romaine tossed with shredded parmesan cheese, croutons and creamy Caesar dressing.

Fresh romaine lettuce topped with blackened chicken, crisp apple slices, mandarin oranges, craisins and croutons. Served with mango vinaigrette

Fresh romaine tossed with shredded parmesan cheese, croutons and creamy Caesar dressing. Topped with our 8oz crab cake.

Crisp mixed greens topped with fried chicken tenders, hard-boiled eggs, tomatoes, cheddar cheese and crispy bacon.

Our half pound colossal and jumbo lump crab cake with a full rack of our famous “fall off the bone” baby back ribs!

Our half pound colossal and jumbo lump crab cake with a half rack of our “fall off the bone” baby back ribs!

Our Danish Baby Back Ribs are slow roasted until the meat is ready to “fall off the bone!” Served with our Original, Smoky Texas or Sweet & Spicy Carolina BBQ sauces.

A broiled half pound crab cake made with colossal and jumbo lump crab meat

A juicy 10oz Certified Angus Beef NY strip steak grilled your way.

An 8oz. grilled salmon filet with our signature barbecue sauce or Thai chili sauce. Comes with 2 sides.

A combination of our broiled colossal and jumbo lump crab cake with hand breaded seasoned jumbo gulf

2 pieces of hand-battered cod filets fried golden brown. Served with stable fries, coleslaw and a side of tartar sauce.

Two jumbo chicken breasts hand breaded with our special seasoning.

Two 6oz. boneless chicken breasts grilled with our famous barbecue sauce.

Full Rack of our Baby Back Ribs with Stable Fries.

One jumbo fried chicken breast and a half-rack of our “fall off the bone” baby back ribs

Our “fall off the bone” baby back ribs with four hand breaded seasoned jumbo gulf shrimp.

One jumbo fried chicken breast dipped in BBQ sauce and a half-rack of our “fall off the bone” baby back ribs

Seven hand breaded large gulf shrimp fried golden brown. Served with cocktail sauce.

A 8oz. broiled jumbo lump crab cake paired with a 10oz. Certified Angus Beef New York strip.

Roasted turkey served with mashed potatoes, green beans, stuffing, gravy and cranberry sauce.

A broiled half pound crab cake made with colossal and jumbo lump crab meat and a blend of our chef’s special seasonings.

A 8oz. jumbo lump fried crab cake on top of shrimp salad with lettuce, tomato, bacon and an Old Bay remoulade on a kaiser roll.

Thinly sliced corned beef, sauerkraut and Swiss cheese on grilled marble rye bread. Served with thousand island dressing.

Half pound of thinly sliced meat on a toasted hoagie roll with provolone cheese and your choice of toppings.

Texas style rib meat with melted Swiss and pepper jack cheeses, stable onion sauce and crispy onion straws. Served on Texas toast.

Tender shredded pork tossed in your choice of our homemade BBQ sauces on a toasted Kaiser roll.

Grilled chicken breast with lettuce, tomato, raw onion, bacon and provolone. Served on a Kaiser roll

Sliced pit beef on two pieces of white bread with Stable Fries or Mashed Potatoes covered in gravy.

Sliced turkey on two pieces of white bread with Stable Fries or Mashed Potatoes covered in gravy.

6oz. of hickory smoked beef brisket topped with raw onion, Texas BBQ sauce and coleslaw.

Our Chef’s recipe flavored with a touch of Old Bay and served on your choice of bread.

Half pound of thinly sliced charred pit beef topped with melted provolone cheese and fried onions on a warm ciabatta bun. Served with au jus.

Our homemade bread pudding drizzled with caramel sauce a dash of cinnamon and whipped cream.

A cheesecake brownie with vanilla ice cream, hot fudge, whipped cream and peanuts. All ingredients are sold on the side to assemble at home.

Light, buttery vanilla-flecked cake has waves of caramel cake and layered with salted caramel crunch and a creamy custard layer.

Chocolate bundt cake filled with warm creamy chocolate truffle filling that oozes out with every bite. Served with vanilla ice cream.

Rich, dense and creamy New York style cheesecake on a graham cracker crust.